Advantages of French Fries Continuous Frying Machine
- Apr-25,18
- Ellie
French fries continuous frying machine is suitable for the continuous production of meat, aquatic products, vegetables, pasta and other products. The use of coal heating oil saves more energy, greatly reduces the oxidation of cooking oil, prolongs the service life of oil, and improves the use of equipment ensure the safety of the operation.
The process of this french fries potato chips continuous frying machine makes food residue, excess water, and heavy metals generated during the process of frying food quickly detach from the high-temperature zone and sinks into the low-temperature zone. The water is drained off. When the frying oil is too dry, the water layer can be supplied to the frying oil layer again. The water content of the fried food does not cause coking and charring, effectively controls the production of carcinogenic substances, ensures the health of the consumers, and unique product technology and scientific product structure enable users to save energy.
Advantages of French Fries Continuous Frying Machine
1.Full automatic oil temperature control, the temperature can be freely set from 0----230 degrees, suitable for frying foods of various technological requirements.
1.Full automatic oil temperature control, the temperature can be freely set from 0----230 degrees, suitable for frying foods of various technological requirements.
2.Add water valve located in the lower oil layer, any time you can add water, will not affect the frying work.
3.The low-temperature water is equipped with a temperature measuring device. The water temperature display is clear, and the water temperature can be set. Compared with the measured water temperature, when the temperature is higher than the set temperature, cooling measures can be taken. Prevent water boiling in advance. (Special requirements can also have automatic cooling function)
4.The oil-water separation surface is equipped with an observation glass tube and a discharge valve detection device. Water level can be more accurate.
5.Using the international common oil and water mixing process design, compared with ordinary fryers, more oil-saving.
6.The food produced by using this fryer technology is good in smoothness, bright in color, and the quality of the product is obviously improved, and the problem of excessive acidification of fried food is solved.
7.Using the frying apparatus, the food residue generated during the frying process can sink into the lower funnel through the filtration of water and be discharged through the sewage outlet, thus not only achieving the function of filtering oil, but also not wasting oil.
8.This continuous french fries frying machine has an independent distribution box, simple and safe operation
9.Our continuous frying machine is with automatic discharge function, save manpower, ensure the product's color and the taste.